Zur Bast

“Weinangebot könnte besser sein.”

Rene Mayer★★★★★

I celebrated my wife's 50th birthday there with about 50 guests. The hall is available for rent. From the owner (Petra) to the entire staff, everything ran perfectly. Thanks to the owners' dedication and contacts, we were even able to arrange a really big fireworks display across the hall. The buffet was perfect. The food was excellent, and the staff was extremely friendly and competent. I can highly recommend this restaurant.

Gregor Oben★★★★★

Friendly owners, good food, cozy atmosphere & fair prices. All in all, highly recommended!

R H★★★★★

A nice inn with a very good lunch menu at a fair price. The restrooms were clean and there is also a parking lot.

Anita Lawender★

The restaurant was nice and clean, the waiter very friendly. However, if two people order food, they don't get their soups together, but each person gets theirs separately, so they can't eat together. The liver dumpling soup didn't impress me. I had pork medallions with chanterelle sauce, croquettes, and mixed salad. The medallion was very dry and tough; in other words, the poor pig must have died at least four times. The sauce was a mealy, unappetizing mess. You couldn't taste the chanterelles at all. The potato salad was overripe and sour, and the coleslaw was just sour. In conclusion, I've