Cote À l'Ost

“Ons vlees was prima gebakken en gegrild, zeer lekker.”

Chanel Chen★★★★

Should try out if you’re a meat lover! Oysters are fresh and tasty. Staffs are friendly. Cote À I’Ost for 2 people is a bit dry at the outside, but still not bad. Quite a decent portion.

S.A. Dahan★★★★★

A little gem. Fantastic Beef dishes worthy of top restaurants in Paris or London. Run by husband and wife team what they lack in service they make up for in conviviality and very generous portions. Definitely worth the wait.

Dries Bleys★

Unfortunately this is one of those places that fools you with the online pictures. The interior gives you a general feeling of a Chinese restaurant instead of a qualitative steak house. Except for those few chandeliers, the place was not very trendy or cosy. The food was seriously overpriced, however it was tasty and grilled to perfection. The sidings were disappointing, a small unimaginative salad, some mayo and a green mountain of some vegetable. The staff was not very social but they were helpful. This place, with it's catchy name, could do better.

Lucy Clayton-Payne★★★★★

I've just had THE most delicious meal at Côte à l'Ost. The rabbit (Flemish style) was outstandingly good, as was the crème caramel. To die for. The wine was excellent & reasonably priced and the service was very good, despite a little language hiccup or two. Loved it. My only suggestion is to accept card payments rather than cash only.