Mashar Pide

“We gaan hier tegenwoordig regelmatig met de collega's eten 's middags.”

Alper Ozguvenc★★★

Doner’s meat quality was good but it was overcooked so the meat was dry. Durum’s bread was thin and tasty. I also tried pide and lahmacun. The ingredient of them, minced meat, was too juicy with a lot of tomato sauce inside which was not good. I did not manage to get the taste of meat inside.

Mark★★★★★

The small sized kebab bread and the standard kebab dish with rice were absolutely delicious. The portions are pretty large. The people working here were friendly and it only took about 10 minutes to order and receive our food since we took the more simpler dishes. Definitely will come back here to try out the other dishes. Our usual kebab places were closed since they all seem to go on vacation during the same time, and since we were hungry and running out of time for an appointment a quick google search suggested this place. Definitely didn’t disappoint! Visited 28 AUG 2022 in the evening.

Vlad Dumitru★★★★★

I tried to Iskander on a Tuesday evening. I did not expect too much from it, to be honest, but I was surprised by the meat (well cooked and seasoned accordingly) and the yogurt + spices. The staff was friendly and eager to serve. A little bit more Turkish decorations would help the place, I guess.

Gen3s1s★★★★★

First off the Kapsalon Kebab was really delicious and enough for 2 ppl and the menu prices were affordable Great service 🙏