Habibi Tapas Grill

“Excellent food and service in a relaxing and fun atmosphere.”

Corey Halabi★★★★★

Unreal Lebanese food! This restaurant is as close as you can get to Lebanese food. I decided to go with the smashed Kafta burger. It is an American twist on a classic Lebanese dish. It was very good to say the least, especially on a cheese bun. The habibi fries have a great mixture of za'atar and sesasme seeds. Make sure you.don't forget the garlic sauce (toum). Lastly for dessert I had to try a unique dessert. I opted for the knaffeh cheesecake. Knaffeh is sooo good, so decided to try this dessert. So damn good. Knaffeh plus cheesecake? Can't go wrong. Couldn't forget about the server as she

Will Tilden★★★★★

We had an amazing time! We found out about the restaurant on Eventbrite. They had a saxophone player in that night who was excellent. The restaurant is small and cozy which we loved. We immediately couldn’t decide what we wanted because everything on the menu looked so good so we asked for some recommendations. That’s when we heard about the cauliflower which we were initially skeptical on but ended up being amazing! We were also recommended the Kibbeh which we had our eye on and did not disappoint. And the 3 piece platter was incredible. Basically every table around us either had the 3 or 6

Drikie van Tonder★★★★★

A Hidden Gem! This place blew us away, the owners greeted, served and made our food, they were extremely friendly and passionate about sharing their culture with us (so much so they gave us spices to take home and cook with ourselves!) The mezze platter was a great start packed with flavour, and the lamb shank was to die for! Meat that fell off the bone with delicious sides. Would recommend 100%, we'll be going back for their live music on Saturdays! And the baklava, oh my 🤤

Brandon★★★★★

Habibi has been on my radar for quite some time but just never made it in. Until recently, I started working in Landmark and decided to order lunch from here. I have tried their Lamb Shawarma (fantastically delicious), donair (which is only $10 between 12-2:30 for takeout), and the celebrated a late valentine's supper here this past Saturday where there was live music with Pappa Dawg. For supper, we had muhammara, calamari, kaftan kabobs, and kafta sharwarma (in a bowl). I honestly can't say enough about this place. Selina the owner is beyond friendly and hospitable. The food and the flavour