Le 20123

Николай Христов★★★★★

Very good traditional restorant. Athmospere is great, 5 course meal was interesting and everything was delicious. Also great wine from Corsica.

ThiagoFRV★★★★

Nice place, great atmosphere and service. The food is good but simple… great to have the experience of a Corse homemade meal.

Kristina Feher★★★★★

If you do only one thing in Ajaccio, make sure you eat here. We are inside this charming restaurant. Inside it was dark and cozy with such beautiful decor. I enjoyed the ribeye steak with blue cheese fondue. The meat was tender and the fondue was strong and pungent and rich. The potatoes went well with the fondue also. The potatoes were cooked perfectly. My husband had the stew. It was rich and hearty and the kind of comfort food that makes you want to hug someone. Service was prompt and friendly. The only negative was how bright it was outside after we walked out but I doubt they could've

Gary Barwick★★★★

Food was fantastic. Loved it. Service started out really well, but after the dessert course, I couldn't get anyone's attention to get the bill. No one asked if I would like coffee or a digestive. So frustrating as I could see other tables being attended. I'm not going to let it spoil my evening or my memory of the restaurant. Everything else was superb.