Les 3 Cailloux

“Nous avons pris juste un café et un cappucino.”

Christian V Boulange★★★★★

It was a quick stop on my travel trip from the US where i live. A cheese plancha with a glass of bourgueuil. It was great. The service was nice and the ambuance very cool.

Clem★★★★★

This is a Brasserie, like the pub in England, but the food is excellent. The staff are super friendly. We had the daily special which are the Jarret du Porc and Poulet Cocote façon grand mere. This is right in the middle of the city centre.

Sylvain Laurent★★★★★

You might think this is just another touristy average café like all the surrounding bistrots with terrace, but it turns out this is one of the very few restaurants registered with the 'Maitre Restaurateur' label, meaning that 100% of the food is prepared on-site, with no industrial ready-made dish and sauces being thrown in (as with 70% of restaurants in France these days). Indeed, the food is delicious and genuine, promptly served despite a very busy lunch hour when I went. The only downside is that the room is a little noisy - lots of people eating there and sound-proofing somewhat lacking.

Artur Victoria★★★★★

Located on Place Gambetta and strangely named "les 3 Cailloux" in reference to the three Cailleu brothers, this urban bistro has opened to offer breakfast, lunch and snacks all day long. The authentic Picardy menu and its interior in the Picardy bourgeois style leave nothing to chance and the details are thought out, from the stairwell to the parquet floor and the furniture, so as to give customers the best possible experience.