La fabrique

“Bons burgers.”

Giles Cuddy★★★★

Great staff, super friendly and knowledgeable. Food served beyond the usual "lunch" hours for a lot of other restaurants in the area. Fries are good, burgers are good. I had the fromagier, a really good cheese burger that if the bun was toasted would stand up to the juiciness of the burger a little better. The burger is cooked a little more pink than you might be used to in the UK or USA. I really don't mind it being served that way, I enjoy it, but I appreciate that not everyone will. Great beer selection, lots of new things to try and a few favourites from around Europe, something for eve

Evan★★★★★

Good prices for alcohol. Friendly host. Across from Les Halles food market.

Bengt Eriksson★

We were served the a beer we did not ask for. When we pointed that out for him he got rude and demanded us to pay for it. Watch out that you get what you asked for or don't go there. There are lots of other good beer places in Avignon.

Tim Amen★★

Good quality burger meat, nicely spiced. Sadly the egg and bacon in the burger were badly undercooked. To the extent that the egg white was still transparently watery. The bacon was pale pink and jiggly. Waiter argued that the egg was cooked appropriately. Sent it back. Egg came back cooked, but by then fries were cold.