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“Service rapide avec de la bonne nourriture.”

Abinav Puthan Purayil★★★★★

The Baeckeoffe was very good. The meat was tender and almost melted in my mouth. The seasoning felt a bit mild to my taste, though that may simply be the traditional recipe.

Madilla★★★

We tried the famous Flammekueche from this area . it was really good. Simple, fresh, and full of flavor. Definitely one of those local dishes worth trying if you’re here.

Szucsics Brigitta★★★★★

The food was delicious and we were full afterwards, the service was friendly and created a French atmosphere. We paid 42 euros for the two courses and a drink. Although it was hard to get inside, because the restaurants were full.

Paulina Ignatowicz★★★★★

Really nice, cozy place. We went there around 5pm on Saturday and it was almost empty. Great flammkuchen and desserts. Drinks and food were served quickly. Restaurant has a really nice atmosphere and staff speaks English without problems. Price is also reasonable.