Restaurant Gurtlerhoft

Ashley Nguyen★★★★★

Had an incredible dinner here! We came here on a Thursday night around 7:30 pm and it wasn't too crowded or noisy. The atmosphere is incredible inside with the cave interior and the lighting. We loved every dish we ordered, a salad starter, two mains (veal cordon bleu and chicken riesling), and creme brulee for dessert. Unfortunately, we didn't catch his name, but our waiter was so lovely, he truly made our experience a 10/10! Our dinner here was the perfect first night in Strasbourg for us!

Semina Kafasi★★★★★

A very beautiful place with a cozy and unique atmosphere. It's only 3mins from the cathedral. We visited as a group of 6 people and everything we tried was absolutely delicious. The portions were very generous. We ordered the Forestière and the 3 Fromages from the poêlées de rösti, and both were incredibly tasty and satisfying. The space itself is wonderful and really charming, and the staff were extremely kind and welcoming. Highly recommended!

Millie Shi★★★★★

Easily one of my favorite meals of the entire trip. The food was absolutely fantastic, the interior was very memorable, and the service was decent as well. Potato rosti was cheese overload, exactly what I like and it was delightful to start the meal with. The baeckoffe was excellent, my waedele was sooo savory and hearty, and the seafood choucroute was more bland but in a good way - just solid, simple flavors. The interior of the restaurant is obviously very striking and we got to sit on the upper level which provided excellent views of the entire place. All in all, I can’t recommend this pla

Carol Carter★

I would like to express my sincere disappointment with our recent dining experience at this establishment. Our expectations were high, especially as I have previously (2 yeats ago) enjoyed the traditional baeckeoffe dish, which I found to be exceptional, back then. I had been eagerly anticipating this occasion throughout the week. Upon arrival, we received some pretzels, and after the first course was served, one of the staff members collected them and reseated the remaining pretzels on the table for reuse with another party. This practice raises concerns regarding hygiene standards, as it do