Holzgarten

G. O.★★★★

The concept and the place are really nice, in particular the open kitchen. Also, the staff is friendly and attentive. The food is also not bad, but for such a restaurant one would expect a little more in my view. Had a nice evening there, but prepare to pay a little bit more for what you actually get.

Haejin★★★★★

I had dinner with a friend on a friday night, and we loved it! They use fresh, seasonal ingredients and cook them in a simple way but with their own twist. I heard the menu changes often - we had a labneh, carpaccio, risotto and asparagus with truffle. All of them were so good, and the drinks were great, too. The warm dishes took long. But the service was friendly and the atmosphere is inviting and cozy. It would be hard to get a table without reservation.

Js c★★★

Good atmosphere. Food was ok. The staff were so friendly. Service was great. Good wines!

Vince Armitage★★★★

If you are a foodie or a hipster....this is the place for you. Hard to define, but a great meal (ever changing weekly menu) terrific quality ingredients and a vibrant crowd. A struggle for a table but please do book and enjoy. A hearty recommendation from me but I am no foodie or hipster but I do appreciate hard working people offering terrific value and good food. Perhaps I will offer 5 stars on my next visit when I am in town, because I will be back as Arnie says.....Please excuse the shot of a partially eaten dish...but I could not wait. Superb mouth watering lamb.