Restaurant Ratskeller

“Piccata Milanese war super zart.”

TheBassBailey★★★★

Was a really lovely experience. I had a rump stake which was cooked exactly how I asked and my wife had the Zwiebeln schnitzel and only had good things to say about it. The cellar has a beautiful atmosphere with low lighting and traditional stone features on the arches. Our waiter was a bit passive aggressive both when taking our order and while making payment (an older gentlemen). I also didn't like that they let in one of those annoying "rose sellers" to hassle people while eating, but aside from those two points, we both really enjoyed our visit there.

Donna Frank★★★★★

Wonderful food, superb service and experience. Must visit this place when in Speyer!

Nikita Bhutada★★★★★

Always the best beer, vibe and food. Also have good vegetarian options. Love the Käsespätzle and Apfelstrüdel ☺️

Katrin Lipka★★★★

Had a great meal here: Züricher Geschnetzeltes was just perfect. One star lost as the ambience was quite hectic as the restaurant is strict with its lunch break.