Pamfilya

“Der Service und das Ambiente sind ebenfalls erstklassig.”

Alice★

This is a pass. Went here after a recommendation. I got the lentil soup first. Was not really warm anymore, had more of a chickpea taste and no seasoning. As a main I tried the lamb ribs. Almost just fat, and the little meat that was on there was super tough. The rice was just a big pile of oily grains, no taste whatsoever not even salt added. The only thing good here was the Joghurt drink. Overall the quality really doesn’t reflect on the price

Giovanni Teeuwisse★★★★★

If you’re looking for what is arguably the best döner meat in Berlin, Pamfilya should be at the top of your list. The quality of the meat is exceptional—perfectly seasoned, juicy, and cooked to perfection. The Nomaden Teller is especially worth ordering: it comes with warm flatbread, generous portions of their outstanding meat, and a fresh assortment of tomatoes, rocket, onions, radishes, and green chili peppers, creating a simple but incredibly satisfying meal. Pair it with their excellent house-made ayran, which is fresh and wonderfully creamy. Be sure to save room for dessert as well—the ho

Annisa Nadhira★★★★

Great food and fresh condiments. The only downside is that the service can be quite slow, but the quality of the food makes up for it.

Joshua Anderson★★★★

Located in a busy neighborhood in Berlin Wedding is the famous Pamfilya. I got to try out their Döner Kebab for my first visit to this restaurant and was satisfied. The meat was tasty with a perfect amount of flavor and decently big portion. I must say, that €10 to eat in was a bit pricey, considering you could get better for cheaper. My server was a very kind lady, and allowed me to try their Turkish tea on her. Overall, the atmosphere of the restaurant was very cozy and I recommend the place, if looking for a good real veal kebab.