Indyaki

“Indyaki is a strong choice for a fine Indian dining experience in West Delhi especially if you’re looking for ambience, good service, and some region-inspired dishes. It’s particularly well-suited to celebrations or relaxed dinners rather than quick casual dining”

“Indyaki offers a refined Indian dining experience in West Delhi, with an elegant ambience and attentive service. The menu highlights regional inspirations, making it a great spot for leisurely meals or special occasions rather than a quick bite.”

“Very nice ambience. Great food. Chef Lukesh Bajaj prepared special dish for my kid. Server Oshan was very quick to respond and served us well.”

Adarsh Chaubey★★★★★

I had an outstanding dining experience at this hotel. Every dish was crafted with care, using fresh ingredients and bursting with flavour. From the starters to the mains and desserts, each item surpassed my expectations. The food was beautifully presented, and the portion sizes were more than satisfying. The service was equally impressive. The staff were warm, attentive, and always ready to assist, ensuring we were comfortable throughout the meal. Their thoughtful recommendations and genuine hospitality made the entire experience truly memorable.

Kavita Bahuguna★★★★★

#DastanEBaluch #foodpromotion #Indyaki #RadissonBluPaschimVihar #RadissonBlu #PaschimVihar is promoting food from Baluch, a month long celebration at their restaurant Indyaki......the local food of Iran and Afgan region, simple food, less spicy, taste is quite distinct yet very delicious, no fancy, no detailing on presentation. The food served in hotel, in steel bowls which is the norm there. The folk music from Baluch, playing is adding to the feel of the place, also a breif dance performance by the staff. Chef Avinash Jha has done a great job by studying and doing trials to come up with the menu and do justice to the food to make it authentic. Although Non Veg is more preferred by people here, yet they have good variety of Veg dishes also. The food is slow cooked which enhances the taste of the main ingredient. Pickled veges are very popular in Baluch, and so as the Doli Ki Roti, the fermented sweetish roti, we also loved it. Elaborate menu will be in rotation for all this time.

Iqura Malik★★★★★

Indyaki is a strong choice for a fine Indian dining experience in West Delhi especially if you’re looking for ambience, good service, and some region-inspired dishes. It’s particularly well-suited to celebrations or relaxed dinners rather than quick casual dining

sunil kaushik★★★★★

Great dining experience at this hotel The food was absolutely delicious—each dish was prepared to perfection with fresh ingredients and rich flavors. Whether it was the appetizers, main course, or desserts, everything exceeded my expectations. The presentation was beautiful, and the portions were generous. The service was exceptional as well! The staff was friendly, attentive, and made sure we had everything we needed throughout our meal. They provided great recommendations and made us feel truly welcome.

santosh★★★★★

Indyaki offers a refined Indian dining experience in West Delhi, with an elegant ambience and attentive service. The menu highlights regional inspirations, making it a great spot for leisurely meals or special occasions rather than a quick bite.

Punita Malhotra★★★★★

Recently I attended “Undivided India food – North-West Frontier Food Festival” * at Radisson Blue(Paschim Vihar) Indyaki(Indian specialty restaurant) which is curated by Master Connoisseur Chef Osama Jalali and Celebrity Chef Rakesh Sethi. The aim of the festival is to take us to undivided India’s honourable classics which I believe should be tried by all food lovers. The dining room at the of Indyaki boasts the theme of “Undivided India” at its helm, as well as a pretty stonking collection of paintings inside. This festival is a great template for delicious food packed with best sourced spices and aromatics and the set up is highly distinctive . Here Chef Osama has employed old age cooking techniques and combines a diverse range of fresh, natural and minimally processed ingredients into a flavour rich luxury dining experience.

Ravi Kumar★★★★★

Very nice ambience. Great food. Chef Lukesh Bajaj prepared special dish for my kid. Server Oshan was very quick to respond and served us well.

Mayur Choudhary★★★★★

We had a great experience. We were a group of 8 and really enjoyed the ambiance and the food. The staff was really polite and efficient. Special shout out to Naveen.