Shila

“Hip and busy, Shila was recommended to us as a top tip for a great dinner. The seafood was incredible and went well with the great white wines on selection. A little on the pricey side if you indulge in the wines!”

Yasmin Simmons★★★

The food at Sheila was genuinely excellent. Every dish we ordered was delicious and the quality of the cooking was at a true fine-dining level. Unfortunately, the overall experience didn’t match the quality of the food. The restaurant feels too large, crowded, and chaotic. Tables are packed very close together, there is constant movement around the room, and the atmosphere lacks the comfort and attention to detail I would expect from a restaurant at this price point. We were initially seated at the bar directly in front of the staff preparing starters. It was noisy, messy, and not particularly pleasant to watch. To make matters worse, we were seated next to the kitchen bell, which was ringing constantly and was so loud that we eventually asked to move. We were then moved to a regular table, but it felt like we had entered a completely different restaurant — more of a busy brasserie than a fine-dining venue. Service was disappointing throughout the evening. No one explained the dish

Leeor Meirovitz★★★

Extremely disappointing and honestly a bit embarrassing. I’ll start by saying that the food itself was tasty, so this is not about the quality of the dishes. The issue was the overall experience, which was an absolute mess — especially considering we came to celebrate a birthday and spent over 2,000 shekels for four people. Dishes arrived completely out of order. A simple lettuce salad took around an hour to arrive, by which point we had already finished all appetisers. A cocktail we ordered also took over an hour, and we had to chase it multiple times. This wasn’t a slight delay — it genuinely took that long. What made the experience even worse was the service from one staff member. After already asking our own waitress about the missing salad and cocktail after 30–40 minutes, we managed to catch another waitress and asked her for help. Her response was, “I don’t care, I’m not your waitress.” - said while rolling her eyes. For a restaurant positioned at this level, that kind of att

Vasilii Dvin★★

For a city as diverse and interesting as Tel Aviv, the food is good, but not the best. 7/10. Food is the only thing that saves the experience, as the service is unfortunately lacking. My waiter changed three times, and not a single one asked whether everything was okay. The waiter was very pushy with his own recommendations and tried to impose his preferred menu direction, despite the fact that we are well-versed in food.

danielle new★★★★★

⸻ The food was overall very good. We followed the waiter’s recommendations and they definitely didn’t disappoint. The Spanish carpaccio was incredible, and the meat dish was excellent as well. The only letdown was the gnocchi, it arrived lukewarm (almost cold) both times, which took away from the experience. Service-wise, the dishes came out a bit too quickly, so we ended up with too many plates on the table at once and no real pacing between courses, which felt a bit rushed. On the bright side, the malabi was delicious, and they even sent us another dessert on the house, which was a really nice touch.

Netanel Nesher★★★★★

Wow wow wow. Second time in this amazing restaurant and can’t explain how much we enjoyed it! The food is on a different level, the place is designed beautifully and the atmosphere is romantic and high end. The see ice was good and great recommendations from the bartender and sommelier. The only down side is that you need to pay a lot for this incredible experience. Highly recommended for a special occasion!!

Niv Shimoni★★★★★

New place that bring fantastic atmosphere, great food and large selection of amazing wines. I ate the zucchini salad, very good taste and fresh ingredients. I sat at the bar, the service was professional and friendly. I want to say huge thanks to Guy, he is the manager. but moreover he is a great human.

Margo Barysheva★★★★★

Birthday at Shila. If you’d like to eat fish in Tel Aviv this place is number one. My husband booked us a table for 3 persons and we’re with a stroller and 3 months old. At 17 on Saturday there’re few people and we sat outside. Service were amazing, waitress knew all menu and helped us to choose the best dishes. We got 2 main dishes and one from the “in between” section.

Nathan Ceulemans★★★★★

Hip and busy, Shila was recommended to us as a top tip for a great dinner. The seafood was incredible and went well with the great white wines on selection. A little on the pricey side if you indulge in the wines!