Napoli 1820

“la pasta patate e provola filava che era una bellezza;”

Ad3l3 V★★★★★

I came to this restaurant in September 2025. One of the best pizza I had so far! Perfect crust, perfect amount of ingredients, fresh and flavored. However, I was disapointed about the chicken used for my salad. Seemed frozen and had no flavour at all. While dinning alone the staff made me feel comfortable. Everyone was very friendly and the atmosphere is chill, highly recommended. House wine is great too and the desert to die for! Update a year later (2026): The pizza was as delicious as the very first time and when I asked for my favorite desert the waiter initially said they run out of it.

Mona Villacres★★★★★

We visited Napoli 1820 in Naples on our last night in Italy, looking for a place that felt special, traditional, and full of flavor — and this charming little restaurant near our Airbnb delivered a truly memorable experience. From the outside, the restaurant immediately caught our attention: small, cozy, and beautifully traditional, with a warm atmosphere that invites you in. Inside, the ambiance continues in the same spirit — it’s a place where you see families gathering, locals enjoying their meals, and a genuine sense that this is a well-loved spot. We were warmly welcomed by a very kind

Ryan Todd★★★★★

Outstanding food and an outstanding staff. Very friendly, good price, excellent experience. Atmosphere great, very upscale feel but atill Napoli. The staff were accommodating to our vegan diets as well. We will be back here.

Patch★★★★

Friendly and helpful waiter. Delicious food. Very quiet when we arrived but soon filled up. Quite noisy.