Este Bar

Mar Jor★★★★★

Amazing starters (burratina, pumpkin cake and pasticcio Ferranese), especially pasticcio highly recommended. Beef and tuna tagliata were excellent, crispy swordfish was also very good. Tenerina Ferranese (chocolate cake) was rather dry than juicy, but still OK with strong tasty espresso.

Barotti Andrea★★★★★

Very good location , in a cosy university district , close to town center. You can eat and continue your tour of this marvellous medieval city by foot. Or bicycle even better

theoni spiliotopoulou★★★★★

Delicious pizza, excellent service,normal prices.

Fiona Saville★★★★★

We were recommended this place by our host. We sat down to eat at approx 7.30 and there were only 2 other people. Within 30 minutes the place was getting busier and no tables were free. We ordered a starter to share which was cheese,similar to mozzarella but was so creamy. This came with small toasted prices of bread. I had penne with arrabiata sauce my husband had stuffed pasta with cheese sauce and pork. Then he had chocolate cheesecake. All washed down with a lovely bottle of red wine. Cost was €80.00 The food was delicious, fresh and home cooked. Would recommend and if here longer would re