L'è Bon

“Ambiente accogliente, cibo e servizio ottimo.”

Emily Mountz★★★★★

I do not have words to adequately describe this experience. I have been to Michelin star restaurants across the globe, and this is top - from the simple yet elegant flavors, to the open and inviting atmosphere and the impeccable service, I felt both at home and elevated. Must enjoy this destination in Italy. Best dining experience and quality food from Northern Italy. Although there is a seasonal menu, you must try the sea bass carpaccio and pistachio dessert, if available! The deconstructed tiramisu is certainly to write home about. Simply incredible. Can’t wait to come back!

Maria Caputo★★★

The service was average. We were the first guests on a Saturday night at this small restaurant and the music was quite quiet. The staff occasionally stared at us so the atmosphere wasn’t very private or warm. The chairs are beyond uncomfortable. We were promptly informed that three or four menu (which had some typos) items were unavailable or had just one portion left, which was quite disappointing and surprising on a Saturday night. I don’t drink and they didn’t have any non-alcoholic options like juice or coke, just water and wine - that’s definitely something to improve. The portions of “

SnuLi D.★★★★★

Small restaurant with a couple of tables and menu may change due to availability. The staff were nicely and helpful in English language, the food was great. We loved the spareribs, how you can make them not as a barbecue style from the grill, but as very fine cuisine. The Tiramisu was different as expected, since the ingredients have been separated, so delicious. Amy chance in future, we will go again

Charlotte Ringman★★★★★

A truly authentic and beautifully charming little restaurant in Trento 🏔️. The food was elegant and homemade, with every dish full of fresh, creative flavors. The pistachio dessert was beyond delicious!