Wannee

“Kortom een menu om voor terug te komen of een ander seizoensmenu.”

Emily Parker★★★★★

We had breakfast every day there during our stay at Notiz hotel. We also had occasional dinners. The service was always friendly, professional and impeccable. Nice atmosphere with great background music. Most of all excellent wine and dine.

Jessica Formen★★★★

Staff was really friendly. I think it's great that they let students learn and apply practical work. We had the 6 course meal with the accompanied wine. I totally recommend! Our entire dinner lasted around 3 hours, which was a very pleasant and relaxing atmosphere. The food was also exceptional with amazing quality. The vegetables are grown in the garden so you eat from the source! The ratios are small but it's totally worth it. You pay for the culinary journey and not to get full. One of best food I tasted! Only thing I didnt enjoy was a dish that involved wild garlic and crab, it was too sal

Frank De★★★★★

We had a delicious lunch here. The experience was similar to that of a very expensive restaurant for a better price. The food was made with care and the student waiters helping us were knowledgeable. They made sure any questions we had were answered and catered to our dietary needs. I would definitely recommend this restaurant to people looking to eat refined delicious food.

Celina★★★★★

I have visited 3 times now and the food never fails to amaze me. From the unexpected ingredient combinations to the outstanding presentation, every bite was a delightful adventure. Vegetarian alternatives always on point. The service is warm and attentive. The restaurant's stunning ambience, indoors and outdoors, makes it the perfect place to dine. Wannee sets a standard for culinary excellence, and I cannot wait to return soon!