Los Cosmos

Lee Kah Lok★★

The first dish, iberico pork, came out amazing. So much so that the texture is more like beef than the beef filet that came after. That beef was just terrible, it felt like chewing salted rubber. As for the ceviche, I've never seen this dish butchered as badly as they did here. They need to apologize to the fish for dying for nothing. It tasted more like decayed fish. The saving grace was the iberico pork and prawns.

Diederik Dekkers★★★★★

Great place for tapas and other Spanish cuisine. Atmosphere is cosy and service is friendly and quick. The prices seem on the higher side, but the portion sizes are reasonable. I would recommend getting at least one serving of the Spanish hams, the prawns, and the patatas bravas. Will definitely come back!

Renee English★★★★

Really enjoyed Sunday lunch here. The cocktails and sangria were great and the tapas portions were a good size. It wasn’t too busy, which made it nice and relaxed. Staff were super friendly and helpful. Definitely coming back to try dinner next time!

A. H.★★★★★

Wonderful place! Beautiful interior, great cocktails and amazing food. Everything we ordered was delicious! And I had the best pornstar martini! All the waiters were incredibly kind. Great for a romantic date or dinner with friends or family.