Steakhouse Kepass

“Jaren hebben heerlijke spareribs met salades gegeten bij Kepass.”

Anh Nguyen★★★★★

When you are spare rib lovers, you can’t say no to this place. All you can spare rib eat at abt 24 euro on Wed - Fri, the limit is the size of your stomach. I could finish max 5 racks, a legend has it a lady finished 9. What is yours? The marinade of the rib is definitely to die for, sweet, tangy, smoky, sticky all over your hands. The best bite is the first one when the ribs are still piping hot and meat is super tender. I wish the restaurant can serve one rack at the time instead of 3 right away. And I strongly recommend the dessert menu to round up the experience. The Dame Blanch is one of

Michael Barton★★★★★

Really good underated rib restaurant, but I still don't understand why you can't pin there. Perhaps accept some cryptos?

Vixus★★

It's rediculous that a restaurant like this, that uses QR codes for advertising and has its own website, does not take card (PIN) payments 'out of principle' (An employee told me that it 'inconveniences them" to take card payments.) We had ordered in advance by phone for quick pickup at 19:30 yet were still waiting at 20:00. They have really good food, but we did not expect, nor appreciate them tossing three orders together into one big pile without asking whether that's OK or not. Food: 4 stars Service: 1 star

Lukki Mimon★★★★★

Delicious spare ribs. Generous with side dishes. The only thing was maybe the beer selection was rather limited, but that’s not what i went there for. 😋