L'Enric

“Después seguimos con burrata y tomate, y un tartar de salmón.”

Hyein Jung★★★★

I rushed over to this place for dinner because I really wanted to try the A La Llauna Rice with Prawns and Squid. It was definitely on the expensive side, but the atmosphere inside the restaurant was lovely and the food was good, so it still felt worth the price. The seafood tasted fresh and the rice was full of flavor. It’s the kind of place that feels great for a special dinner or when you want to enjoy a nice meal in a cozy setting.

Melyssa Fratkin★★★★★

We sat in the back room and the waiter was very attentive. Delicious food and nice ambience. The gambas al ajillo were excellent, great selection of cheeses, tasty shishito peppers, and the desserts were wonderful. Try the "French toast" with Bailey's.

Nathan C.★★★★★

I popped in for a snack late in the afternoon. The staff were friendly and had me seated in no time. As I was looking to try out some local dishes, I asked for a Pa amb tomaquet, a cannelloni, and a Crema Catalana. I topped these off with a nice lemonade. The bread was crunchy and worked well with the sourness and sweetness of the tomato. The crispiness of the bread, the juiciness of the cannelloni, and the sourness of the lemonade. I had no idea this matchup could taste so good! And then to end the meal with a sweet Crema Catalana, that itself was paired with a sour fruit to balance out the

Fatemeh Ebadi★

Quality of food and drink good BUT Please check your recite before paying, this place is a scam and tourist trap. They charge 3-4 euro more than the price on the menu. This is not ethical and I do not recommend this place at all.