Araguaney

“El restaurante es pequeño, cuenta con 6-7 mesas y es acogedor.”

Jacques Hubbarde★★★★★

Araguaney is the kind of restaurant that stays with you — not just for the food, but for the atmosphere, the warmth, and the unmistakable smell of wood smoke from the grill that hits you the moment you step inside. I first visited nearly two years ago, and it completely blew me away. Ever since, I’ve been thinking about returning and telling every one of my friends that this is the place to go for an unforgettable meal in Valencia. On my recent return, I’m happy to say nothing has changed; if anything, it was even better than I remembered. Araguaney is a proudly family run spot, and you can f

Geir Geirsson★★★★★

Very nice small place. 7-8 tables inside. The staff is perfect. The owner is serving everyone and talking about the history of the restaurant. She was raised in the same house as the restaurant is located. Just amazing. The starers, the wine, the meat is simply amazing.

Dani Byrom★★★★

A restaurant that specialises in beef. The menu is very limited and you need to order in advance for certain cuts. On the night we visited we tried beef from animals aged 8 weeks, 1 year and 8 years. Amazing to taste the difference! They cook over a wood fire so there is a strong taste of it in the meat. unfortunately there is little else on the menu or as sides.

Ieshyah Lopez★★★

Chef came out after a word was said. The drinks are very good and strong, but they seriously take their reviews. Glad to know they care about their reputation. Hoping to see more out of the rest of my meal.