Llévame al Huerto

“Perdimos gazpacho de mango, roll de setas, ceviche, patacones y pad Thai.”

Sunil Modi★★★★

Their manga gazpacho was divine with reasonably generous portions too! It's also a deli so well worth looking at the products whilst you wait for your food - menus via a QR code

Patricia Auchterlonie★★★★★

Really, really, really beautiful food! We ate here multiple times on our trip and everything we ate was gorgeous. We especially loved the green salad, the tuna tartare and the pistachio cheesecake. The lemonades are also really good! Everything is super fresh, the flavours are beautifully balanced and there's always something a little unexpected that makes the dish special. Highly recommend - the staff were also really kind and welcoming!

Laura Josepha★★★★★

This restaurant probably uses the best produce on the island. If you are looking for high quality natural food that tastes amazing, this is the place for you. On a side note: Victoria is the nicest server we ever experienced, and we travel a lot. This restaurant is very lucky to have such a wonderful person working there. Also: the chefs are really talented.

Simon Wood★★★

We had high hopes but it was somewhat hit and miss. Nice eclectic interior and an interesting fusion menu. Japanese tacos worked well and the fish ceviche was good. However the gyoza were average and the pad thai was a real let down: no sharp flavours, just four prawns and a lot of bland noodles. And I’m afraid the service was disappointing. We had made a booking towards the end of the lunch period (but still 1.5 hours to go) and the server gave every indication throughout of not wanting to serve another table and just wanting to close up.