Mesón Fidel

Sergi Gonzalez★★★★

Great price, great location but the free tapa was not the best compared to their neighbourgs. 2,80€ for glass of wine + beer + free tapa

Yusuke★★★★★

This restaurant has a relaxed atmosphere, the kind of place locals would casually drop into, and its charm lies in being able to enjoy authentic local cuisine without any pretension. It's not flashy, but each dish is well-prepared and satisfying. It's a little different from the hustle and bustle of places in the middle of tourist areas, making it just right for when you want to enjoy a meal at a leisurely pace. It's perfect for people who want to experience the daily life of a place during their travels, and I think it's a place you can enter with peace of mind.

Alejandro RG★★★★

We arrived at lunchtime without a reservation and were given a table with hardly any wait. They have a daily set menu that's also available on weekends. It's quite varied; for my first course, I chose the Castilian soup, which was quite good and very welcome given the cold weather outside. For my second course, I chose the special cachopo, but honestly, it wasn't very special. It was more like a breaded cutlet stuffed with a slice of ham and served with fries and a small salad. It was passable. For dessert, they had rice pudding, flan, chocolate cake, and fruit or coffee. The set menu include

Víctor Arcas★★★

Extremely friendly service but overwhelmed at peak times. The only waiter did his best but it still took a while to serve us the first course. Being our first day in Cuenca we decided to order all the typical dishes they offered. The ajoarriero was quite good, but the morteruelo and the zarajos were quite mediocre. We also ordered fried cheese with jam (which we liked the most) and broken eggs with ham. The quantities were generous in all the dishes. For dessert a direct countess from the package never fails. Regarding hygiene measures: there is no point in having the menus digitized if