Bar Anda

Chris Brannan★★★★★

We had a great lunch here. Pork and mushroom risotto and tandoori burgers were both excellent. The portions were large - two portions of risotto fed three of us.

Helen Stewart-Cox★★★★★

Excellent in every way! Delicious food, well balanced with vegetables, good selection of wine, delightful service, clean, stylish. The best restaurant I’ve found here so far!

David Williams★★★★★

Food was full of flavour, excellent sea bass, and unusual tandoori burger. Very attentive service from our waiter.

Beatriz Noemi Gavris★★★★★

The food was delicious, and it arrived very quickly. They were also very helpful. There were four of us with a dog, so we had to eat outside, but even though the chairs were stool-style, we were comfortable. We ordered two cachopos, one Asturian and one with cured beef, both very tasty and well-prepared. They also brought us a delicious appetizer (sea bass salad). I would definitely go back.