Bar España

“Nos lo recomendaron y acertaron, un momento de sabores y platos caseros.”

JT dK★★★★★

All the food was delicious! The pork sirloin tapas was probably my favourite since it had the most flavour. Their berrata was also very nice. The bread they use is so much better than the UK - it’s like warm and crispy without ripping the roof of the mouth - it is something we should take into account and try apply here. The chips were actually just average nothing special but a great combo with the padron peppers! Highly recommend

Toni★★★★

Great Spanish Tapas Bar! I was here on a Saturday afternoon, beginning of February, had no reservation but only had to wait a couple minutes. The staff makes sure to note your name down and get you the next available spot. Place is not too big, I sat at the bar. Food is good! I had some bread with tomato paste, similar to bruschetta. Very tasty! The cod fish balls were also tasty as well as the patatas bravas. Service is really welcoming and kind, making sure you have a nice stay. Can recommend - very solid spot for some Spanish food.

Jonathan Wan★★★★

A charming little spot for tapas and great for sampling Mallorca specialities like Sobrasada (Mallorcan sausage), Frito Mallorquin, Tumbet and Coca Mallorquin (flatbread). Prices are very reasonable but do expect to wait for a table if you don't have a reservation or aren't already waiting before they open.

Kat T★★★★★

Authentic Spanish restaurant with incredible food, a variety of tapas, and a great house wine. The atmosphere was set by moody lighting and stone walls. Lots of groups out for dinners to connect, laugh and enjoy each others company. We ordered too much and ate it all. Don’t skip on the dessert!!