Co-Modo Restaurante

“El sándwich de rabo de toro muy rico.”

Susy Mds★★★★★

We went on a recommendation and it was a great choice. Everything was delicious and the portions were very generous. Daniela served us; she was lovely, and it was a pleasure to eat and be served by her. We will definitely be back. Thank you!

Nazario Moreno★★★★★

One of the best places in Parla. Luis, the maître d', is a true professional; if you come, take his advice. Daniela is a sweetheart, an angel, a delight... Words can't do her justice. The food was all excellent, thank you to the kitchen. Exceptional service, food, and price... Hats off to you all!

CRISTINA ROMERO MARTIN★★★★★

We went to celebrate Mother's Day and the experience was a 10 out of 10. There were 10 of us, and from the moment we arrived, we were impressed by the friendliness and attentiveness of the waiters, who were always on hand and provided a warm welcome. They also had a special Mother's Day menu, very complete and with a wide variety of dishes. The food was spectacular. The entrecote was cooked to perfection and incredibly flavorful; the baby lamb chops were truly from suckling lamb and had an exquisite taste; the goat cheese salad was delicious; and the lobster rice was simply amazing. We also

Eugenia HD★★★★★

Excellent, plus the attention from everyone, the guy and the girls are nice, it's something I appreciated and we felt pampered, we hope to repeat.