Ginos

“Nos recomendó la Fondutta Piemontese, y unas patatas con salmón tremendas.”

EriKa G.★★

Nice decoration, comfortable space but the dishes werent special for italian restaurant. + variety of food, confortable chairs and nice enviroment - water from the roof ( air condition ) in the tables and chairs at the left area, dots from AC in my purse while we were having lunch. Fondue with hard, like a rock bread sticks, it was very hard to eat.

Anzhalika Herasimovich★★★★★

Not typical pastas with delicious combinations of ingredients 🤤 We've been there several times. Every time the place has met our expectations. I enjoyed sangrías and desserts, as well as a general wide variety of dishes. Everyone will find something for themselves. Usually plenty of available places even without a reservation.

Karlan Stephenson★★★★★

Wonderful dinner with top service by Josue. The Caesar salad had large fresh grilled chicken strips and our pizza was made to order with a thin crust that had great texture and flavor. Simple, yet hearty with superb service.👍👍👍👍👍

Steven Carrier★★

To be clear the service was excellent. The girls were very polite, professional and friendly. The food however was appalling. €15 for a chicken barbacoa pizza that was the same as a €3 supermercado version, literally the same. Dry and chewy crust, I felt sorry for the 4 small pieces of chicken that were on there, they must have been very lonely, as there was nothing to accompany them. I didn’t expect to be transported to Italy, but for €15 I’d expect something better. The pasta sauces, again tasted like they were from a jar at the supermercado. Average at best.