La Salvaora

“Comida y servicio espectacular”

Vivian Morales★★★★

We went based on great reviews from Google. We made reservations for the “rabo de toro” , oxtail stew. It was a small restaurant. Owner was very friendly and made good recommendations on wine and appetizers. Cróquets were amazing but the oxtail was disappointing. The meat was removed from the bone and presented on a rectangular shape, different. Not sure if we recommended the oxtail, didn’t try anything else.

Olga Parshukova★★★★★

We had an amazing time at this restaurant! Everything was spot-on — the atmosphere is beautifully designed, creating a warm and stylish setting, and the service was truly fantastic from start to finish. We chose the menu with a selection of different dishes, and it was absolutely the right decision. Every course was incredibly delicious and thoughtfully prepared — a perfect way to experience a variety of flavors. I highly recommend trying the tasting menu if you visit. This place is a must-try in Valencia — great food, lovely ambiance, and top-notch service.

Christina Kao★★★★★

We opted to not do the tasting menu since there were 7 of us and wanted to try more dishes. Still came out to 32 euro/person (we didn't get dessert) so totally worth it to take the road less traveled if you are feeling adventurous. Beautiful plating. Great execution on flavors. They were booked out so reserved for a few days later - make reservations!! Delicious sangria. You can't make a poor choice here.

Gareth Sinclair★★★★★

We had a wonderful dinner at La Salvaora during our visit to Valencia. The restaurant combines traditional Spanish cuisine with a modern touch, and every dish was beautifully presented and full of flavour. The atmosphere was warm, intimate and welcoming, while the service was attentive without ever feeling intrusive. We particularly appreciated the care taken with both the food and the overall dining experience. A memorable evening in the heart of Valencia, and somewhere we would happily return to and recommend to others.