Bárbaro

“Buena cocina, buen ambiente, lo mejor la hamburguesa del mes.”

Jordim22★★★★★

We went for lunch on a Friday, two of us. They have three different set menus depending on the day, with very affordable prices for the quality of the food. The service was excellent and the staff very attentive. The saffron milk cap paella was spectacular and a good portion for two people.

Eliana Trías★

I'm only giving one star for the waiter's service, the croquettes, and the dessert, because the rest was terrible. The table we were seated at wasn't entirely clean, and one of the forks had food residue on it, presumably from the dishwasher, although that's understandable given the price. These are details that do matter. The patatas bravas were okay, but nothing special. The croquettes were the highlight, with a good ham flavor and creamy texture. The hamburger was just okay, and the meat wasn't good quality. The worst thing was the sandwich; the meat was completely raw, and the inside was e

Gaia Blabla★★★★

The place is quite large. The tapas were very good, and the torreznos (fried pork belly) were cooked perfectly. The cuttlefish with aioli was quite good, and we really enjoyed the croquettes. We ordered the Wagyu burger, but in my opinion, the caramelized onions were too sweet and overpowered the flavor of the meat. The Lotus cheesecake is spectacular!

Iñigo Sanchez★★

The menu was very weak. We went for lunch during the week and found everything quite poor considering its potential. The portions were small. We ordered arroz a llanda (a type of rice dish) and it didn't taste good. I think we'll give it another chance for a burger or a casual dinner.