Cona Restaurant

“Perfect food, great atmosphere, and excellent service.”

Ayiesha A★★★★★

I had such an amazing experience at Cona. The food was incredible — I had the Wagyu sirloin and it was honestly one of the best steaks I’ve ever had. The quality, flavour, and presentation were all top tier. The dessert was also amazing, and the complimentary extras were such a lovely touch. The hospitality also really stood out. The staff were so warm, welcoming, and attentive. I’d actually had a really difficult day beforehand, and although they didn’t know that, their kindness and service completely turned my evening around. They genuinely made us feel so looked after. From the food to the

Usman★★★★★

Went in for our four year anniversary and everything was brilliant. Seated as soon as we arrived. Food was cooked well. I last came here in 2022 and it is better than it was 4 years ago. Food is still good quality but they now have better ventilation as compared to back then as it used to get pretty hot when the room was full but glads thats all sorted. Service from the team was great. Definitely recommend the Sunday menu. Paid parking now available opposite the restaurant alongside the original few paid on street parking spots available before. Overall good place to visit with friends and fa

Shazea Hussain★★★★★

Bradford restaurant Excellence in quality of meat and flavours. Impressive dishes cooked to high standards Good presentation. The consistency, quality and taste really stand out. Friendly accommodating staff with Good customer service Enjoyable meal ! One of my favourite places for quality steak cooked to perfection

Zubair Ramzan★

Waited over an hour for food. 45 mins between starters and mains. Food was too underwhelming for the price. I don’t mind spending my hard earned money for good food but I left still hungry. Portion sizes pathetic. 1 hashbrown, 1 lamb chop and 1 “wagyu” steak for £165