Saponara

“Delicious food and a really nice intimate atmosphere!”

Martin Reviews★★★★

Saponara in London is a truly special little gem that has the remarkable power to transport you straight to Italy the moment you step inside. From the irresistible aroma of freshly baked pizzas and simmering sauces to the warmth and charm of the people who work there, every detail captures the spirit of authentic Italian dining. The laughter that fills the room mingles with the clinking of glasses and the hum of conversation, creating an atmosphere that feels as joyful and genuine as a family gathering in a small Italian town. Every bite—from the perfectly cooked pasta to the wood-fired pizza—

Alexander Kemp★★★★★

Fantastic Italian food! They have a really nice little display they show you with samples of the pasta selection. The highlight was the blue cheese gnocchi with walnuts. We had to sample the pizza too! Incredible. We went on a Saturday night and it was not too busy. This place should be 5/5 stars. I would have liked to have a beer on tap but from the bottle is also fine sometimes. The staff were knowledgeable and tentative. Tipping is separate to your bill so you can bring cash or tip direct to your waiter on a monzo link.

Gregory Bruno★★★★★

When you walk in, you're greeted with walls of wine and Italian goods. Hanging above you is an Italian flag and a Ferrari flag, and in front of you are tables packing the room with one TV hanging on the back wall of an Italian broadcast. This is essentially an Italian restaurant plucked off the street of any major Italian city and transported to London. And the food? Matches the vibe. The antipasti and pasta dishes are incredible, but make sure you stay for tiramisu - something pretty unique and entirely delicious. Fantastic service, as well.

Sammi Swinton★★★★★

A true hidden Italian gem! Loved how the menu comes with a selection of different pasta types and sauces, the presentations was amazing! Had a mix of starters and mains all were delicious and great portion sizes. My favourite was the tortellini with beef ragu *chefs kiss* We were served by Julia who gave us some great recommendations and was happy to answer our questions. The atmosphere was chilled yet buzzing, tables full and conversations flowing I’d defo recommend to book in advance.