Sangeetha Restaurant

“The ambience was excellent—warm, inviting, and perfect for a relaxed meal.”

Hazeena Azeez★★★★★

I'm absolutely loving Sangeetha's! The food is always freshly made with wholesome ingredients, and it's great to see them avoiding rapeseed oil - makes a big difference. The staff are top-notch too, especially Sai and Amit who go above and beyond. And the chefs, particularly the female chef, create tasty thalis! The Bombay Thali is definitely worth a try! 🍴 Thank you for the fantastic service and delicious food, looking forward to my next visit!

The Regular's★★★★★

We recently visited Sangeetha Restaurant and had a very good experience. The food was excellent — flavours were on point and everything tasted fresh. Service was smooth and friendly throughout our visit. Cleanliness was well maintained, including the dining area and toilets, which we really appreciated. Overall, it was a very satisfying visit, and we would definitely return. ⭐ Verdict: Return-Worthy – The Regulars | Honest Plates

saurabh gagpalliwar★★★★

Nicely done rawa Dosa. The idli here is very soft and perfectly cooked. The chilli paneer we tried for starters was nicely done as well. Only one feedback is that the rawa Dosa is made with a lot of ghee. But overall the experience was nice.

M Cameron★★★★

Food is generally good but sometimes it can be a hit or a miss. I went there 3 times this week. On a weekday, there were hardly 2 to 3 customers. The food was excellent and the staff was very helpful. Then I went on a Saturday and ordered a-la-carte. At that time there was also an buffet being served. The food arrived very late and was cold. Then I went on Sunday and ate the buffet food. The food quality was just ok, but all the dishes were "FIller Type" . There was upma, idle, vada, Sambhar and I did get a dosa from the open kitchen. Not good value when it is a buffet. Otherwise general