Copper Chimney

“the servers were so kind and lovely, the food and drinks were all delicious!”

Priyen★★★

Food appeared to be of good quality but portions were rather small relative to the price. Resturant interior and design is nice. However it was very hot inside. Didn't seem to have any AC. We requested to move to a table under the ceiling fans but were told all tables were reserved. (I had also reserved a table in advance) and so could not be moved anywhere else. They provided a floor fan. After all that, the resturant remained half empty since we arrived until after we left. So I am not sure why we could not be moved to a cooler area. Staff were generally attentive and service was fine.

Salama Alraeesi★★★★★

An amazing Indian restaurant with incredible food, great service, and such a warm atmosphere ✨ Everything we ordered was full of flavor and beautifully prepared. The butter chicken was rich and delicious, and the grilled items were perfectly cooked. A special thank you to our waitress, Rapti, who was so friendly, welcoming, and attentive throughout the whole experience 🤍 Definitely one of the best Indian dining spots we’ve tried in London.

lαví gíll★★★★

I visited Copper Chimney yesterday with my partner and had a lovely experience overall. The food was absolutely delicious, and the drinks were incredible. The prices are a bit on the higher side, but the quality of the food made it worth it. The only downside was that it was very hot inside the restaurant. There was no air conditioning, and they put one portable fan, which wasn’t enough to keep the place comfortable. A special thank you to our waitress, Pripti, who was so friendly, attentive, and welcoming throughout our visit. Her excellent service made our experience even more enjoyable. O

Izzy Kaleem★★★★★

Really good traditional Indian food I felt like the prices were quite reasonable as well for central London. The food is really tasty and every dish taste very unique. I would definitely recommend this place. The atmosphere is great. The service was fab and you can see the chefs making all the incredible food using traditional cooking methods. The only thing I was a little bit baffled about how the smallest man in the world could be the most expensive at £5.25