Pendergast's Steakhouse

“Very attentive staff, delicious food and a relaxed atmosphere.”

Greg Baverstock★★★★★

Had a dinner here for 7 people for my son’s 18th birthday. Jack the manager sorted us out all night with great banter! We booked online which was a breeze, great system. Then from arrival to paying the bill everything went brilliantly - a fantastic attendant, communicative and efficient service! And now to the food…steaks of course! We had a selection of Chateabriand, sirloins, rump and a burger for mains - simply delicious! Perfectly cooked, lovely sides and sauces, could not fault them at all. The desserts were equally impressive too! What a ln impressive establishment this is, beautiful dec

Uwa Isibor★★★★★

A great find! A gorgeous restaurant with great food. Jack served us and was amazing, kept us laughing all night, went above and beyond - really made our experience. Thank you Jack!

DogDog Chu★★★★★

We had a fantastic evening at Pendergast’s. We all ordered different items from the menu, but every meal was really delicious and cooked to perfection.

Colin Rice★★★★★

Fabulous steakhouse- this (relatively) new restaurant overall surpasses the best such as Gauchos and Hawksmoor. Had prawn starters, ribeye, sirloin steak, veggie medley and chips. Creme brulee the best ever hands-down and brownies 10/10. The staff are way and beyond the best of any restaurants- they are always there at the right time and so lovely. Nice touches such as an anniversary card on the table and gratis prosecco. Sumptuous decoration - plush deco with a mix of tables and US- style diner boothes. Good music. Amazing. Some recommendations to make this 11/10- “jumbo” king prawns are sm