Monsoon Bellevue
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Über das Lokal
Classic Vietnamese cuisine meets Pacific Northwest innovation at this popular restaurant with locations in Seattle and Bellevue., Classic Vietnamese cuisine meets Pacific Northwest innovation at this popular restaurant with locations in Seattle and Bellevue.
Highlights der Speisekarte
- Fresh Oysters\$21
- Duck Confit Buns$29
- Claypot Clams in Red Sauce$21
- Bò Lá Lốt$15
- Pork Spare Ribs$16
- Green Papaya Salad$15.5
- Asian Pear Salad$15.5
- Crispy Imperial Roll Lettuce Wraps$14.5
- Crispy Vegetarian Roll Lettuce Wraps$14.5
- Tofu Fresh Rolls$13.5
- Salt & Pepper Chicken Wings$14
- Grilled Pork Belly$14
Ausstattung
Lage
Das sagen die Gäste
“... drinks and service was awesome even with a packed restaurant.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Vivianne Jones★★★★★I’ve dined here several times, and the food consistently delivers. Clay Pot Clams does have a bit of bitter after taste. But the lime aioli is freaking delicious! Banh Xeo is nice and crunchy. Lots of herbs and the nuoc cham is great. Drunken chicken is good! I also enjoy the fresh oysters 🦪 I’m not a fan of cilantro in the mignonette, but oh well. Great cocktails selection. And our server is really nice, friendly and attentive! Overall a solid spot to come back for Viet casual lunch/dinner.
Binit Banerjee★★★Great place and good service. We made a reservation and it required a deposit but the place on a Saturday afternoon was not too busy. We started with the lemon pepper wings and pork buns. Loved the wings and my toddler enjoyed the the pork buns. The buns and the filling was a bit too sweet for my taste but otherwise good. We got the drunken chicken rice bowls and cat fish rice bowls. Portion of protein was pretty good and it tasted very well. Once again, it was a bit too sweet for me and hard to get any other flavor but I should have taken a pho or something else.
Jang D★★★★★This is an elevated take on Vietnamese classics. We ordered the grilled pork belly, XO prawns with wide rice noodles, Asian eggplant, Saigon Dungeness crab with garlic noodles (half), and the banana cake with savory coconut sauce — all flavorful, and beautifully presented. These dishes are mostly mains, it could be heavy so it’s best enjoyed with a larger party. Portions are not huge, but as expected for the quality of food. Friendly service and worth the short walk from parking.
Anannya Uberoi★★★★Went without a reservation on a Saturday evening and got in in about 5 mins. The Vietnamese rolls were fresh and crispy. I tried the wheat noodles with egg, which was pretty good. The service and ambience was excellent, with dim lights and cozy seating.
Bewertungen stammen von Google.
Bewertungen
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