Orizaba Restaurant

Elizabeth Kuser★★★★★

The paella & the Cantones steak dish were incredible!! No matter what I order, I’m so impressed every time. Cant wait to go back!

Amour D★★★★★

I ordered Cameron's Al Ajillo a side of sweet plantains and a homemade natural fruit juice. My Entrée (Cameron's Al Ajillo) the shrimp rice and beans. I've also tried from here the Shrimp tacos and chicken empanadas. Everything has been delicious!

Cristal Espinoza★★★

I was extremely excited for them to open again only to be disappointed by the new service and atmosphere. I fell in love with the restaurant, their service and food a while back. Going back it felt like walking into chipotle (nothing wrong with chipotle but a complete different vibe) you order at the register and everything is served in disposable plates. It took away the feeling of a cozy comfortable place. Also they added Al pastor tacos to the menu, let’s just say it was more like carnitas tacos with raw pineapple. I truly wish them the best but I don’t think this new change was a positive

Erich Wenis★★★★★

One of several restaurants in a row on this street. Loved everything about the place. The food is amazing with color, presentation, and of course flavors that mix and blend so well. Outdoor seating on a beautiful day made it so much better. Small inside space upstairs, with a larger area downstairs, and a clean bathroom. A little pricey, but no too above area prices. We ordered a lot of dishes to share and for 3 apps, 2 fruit drinks, 3 main dishes and two add ons it was just over $100 plus tax and tip Definitely recommended