Prospect Gourmand

“Lamb meat balls blew me away, and the burger wad the best I've had in years.”

Carly Eldstrom★★★★★

Wow, this was a great choice for our first anniversary! Chancey was such a delight, Sally was lovely, Chef Isaac’s food was all delicious. Excellent service and vibe. It was so cute to see Leo come wiggling out too. Save room for dessert because you can’t miss the Bananas Foster Bread Pudding.

Amanda Pool★★★★★

The owners. The hostess Sally. The thoughtful way they treat all of their guests. THE FOOD. It’s next level - so good. The spot is very clean and cozy and done with the perfect amount of decor. It’s just a hidden gem and it comes highly recommended.

Heather★★★★★

Great lunch today at this cozy classy bistro. We were so happy to find a nice quiet-enough “sit down” place in the area. But then we started eating our 3-course lunch special and WOW! flavors, quality, presentation. Yes!! The butternut soup was the best I’ve had - a lightness, fragrance & fresh zest citrus? Garnished with pistachio halves & a roasted fresh herb - sage? House salad but nothing simple about it - shaved veggies, perfect amount of dressing - yum! I had grilled salmon - slightly overcooked for me, but flavor was good. Husband had Korean slider - too spicy for him, but he liked t

Michael Berelian★★★★★

Wowwwww. Excellent food. Very very flavorful menu. I came for brunch and everything we had was excellent. The truffle mac & cheese, and the chicken & waffles were my favorite. Met the owners and they are good vibes. The bottomless mimosas were the icing on the cake. The food alone is 10/10. I will be back for dinner.