101 Craft Kitchen

“Service 5 star, Beer and wine selection 5-star, and food was excellent.”

Brianna Todd★★★★★

My husband has Celiac and we noticed the menu has a lot of gluten free options. He got a cider and then we split the jalapeno poppers, wings, and the BbQ gochujang chips. VERY DELICIOUS! Be careful with the little red frenso peppers that are on the jalapeno poppers because I got a very hot one! The jalapeno poppers were my favorite, and the meat falls right off the wings.

Hannah Showvaker★★★★★

Wow ! The food was delicious. We started with the pretzels...they pretzels themselves were soft, moist, and perfectly seasoned. The dipping sauce, which was more of a smear, was also really good and complimented them well. We also shared an order of candied bacon. Just do it. For entrees, he had the pecan chicken, and gave it a 10/10. I had the avocado toast - it was like a delicious cream cheese, bruschetta, and avocado toast all in one and the egg was cooked just right. Definitely recommend this as a brunch/lunch spot and will likely come back if in the area again.

Bonnie Licklider★★★★

Thought we would try this place out as the reviews were pretty consistent. We were NOT disappointed! We had a late lunch/ early dinner. Stevie our bartender/ waitstaff was AWESOME! Thank you for a wonderful dining experience! Stevie was very knowledgeable and educational on the questions we asked her about the food. I had the salmon and my better half had the new York strip. Clean bathrooms and on a Sunday the parking garage was pretty open. Definitely will be back! We've got to try the desserts! Thanks Stevie!

Holly Garrett★★★★

We have been here several times in the past and decided to come back for Devour. They seemed to be seating everyone in the bar when we got there, which seemed a little crowded at 4pm on a Wednesday, but we went with it. The food was great as always...the Espresso Martini Pot de Creme was the highlight of the meal.