Eastern Bakery

Leandro Miguez★★★★★

100 year old bakery, family owned, passed on through generations. This place has amazing pastries and they are very welcoming and helpful. It gets busy and a line forms outside waiting for them to vying you fresh pastries made every morning. Only open 11-4 make sure to make a pit stop, if president Clinton found it worth it to stop and meet the owners, it must be great and it is.

kkoki★★★★★

super authentic buns/baked good place in chinatown. they have vegan options. they only take cash or zelle. you get the real thing there. person didn’t speak english with me, but that was no problem at all as everything is labeled. it’s just takeaway. no space to sit down.

Mario Esquivel★★★★★

Eastern Bakery is one of those great San Francisco finds. Tucked away in Chinatown, it's easy to walk right past the modest storefront in the middle of all the hustle and bustle. But don't let the unassuming exterior fool you--it's a real hidden gem. There's no indoor seating here; all orders are placed at a small stand by the door. The windows are plastered with handwritten paper signs that serve as the menu. At first glance, it feels a bit overwhelming, but once you dive in, you'll realize it's part of the charm. The real stars are the mooncakes and the coffee crunch cake. I first heard ab

KB★★★★★

Great service. This place has been open for 100+ years so you know it’s legit. The egg tart was warm when it was placed in my hands so I obviously had to sit down and eat it immediately. So tasty