Good Mong Kok Bakery

“Everything we tried was fresh, flavorful, and generously portioned.”

jin hee ahn★★★★★

Dim sum and buns here are big enough and yummy enough 🤩🤩 Dim sum skins are little bit thick but you won't even care about it when you taste the fillings at such a low price. Pork and shrimp dumpling was amazing, and steamed BBQ pork bun was impressive, not to mention sesame balls. You might think the staff is not that friendly and the kitchen looks messy, but come on... with their tasty dumplings and buns at such a low price, I dare not to expect fancy service from 5 star restaurant 😂😂

K C★★★★★

We visited SF for the 4th of July holiday. Saw this recommendation in Instagram. The foods great, no wonder it is so popular. The lines are long. I went on a later afternoon on a Saturday and again on Sunday before noon. They ran out of what I came for Saturday and came back the next day. I would recommend their egg tart, sesame balls, shumai, pot sticker, steamed bun and other stuff. So yummy that I dont care the long lines if I am to go back there. Ill try the noodles next time and other baked meat stuffed goodies. And ILL COME EARLIER. Also parking is a challenge. But there is a near public

Warren Wiriadjaja★★★★★

I always complain about how expensive dim sum has gotten lately but this place has gladly proven me wrong. Waited 15-20 minutes at peak lunchtime and with most dishes coming in at $4 or less, we were able to get a full meal at around $10 each. Their shu mai and steamed BBQ pork buns were so good we had to go back again for a second time in three days. I wish Massachusetts had more places like this. I’ll miss you

Jessica T★★★

This was a popular choice on Google so we came here for breakfast around 10am. The line was short so we joined. It moved insanely fast. Just make sure you know what you want to get or order. The ladies can understand English and speak Cantonese or you can simply just point at what you want to order. The food was warm from the steamers so temperature was nice. The only thing is that it dont actually taste good. You get what you pay for. This place is just popular because it's cheap. Its not popular for excellent dim sum. The shrimp dumpling had a ton if shrimp but you dont taste any shrimps f