Beverly's

“The dinner was tasteful with good food as well as a beautiful aesthetic.”

Blake Thomas★★★★★

Absolutely love our dining experience. We had a server named Lauren and her assistant Sebastian, who both did an excellent job of caring for our needs throughout the dinner. My wife had the halibut and added a lobster tail and they were both delicious. I opted for the honey chicken dinner and was amazed at just how good it was. I was shocked because I normally do not eat brussel sprouts, but thought these were fantastic. They bring bread but their house specialty is a sweet bread that is an orange croissant like roll. Would highly recommend this restaurant to anyone!

Courtney Smith★★★★★

My group and I had a tremendous experience at Beverly’s. We had a larger group, so Summer was our event coordinator. She was absolutely amazing through the booking process and responsive. It was clear that she passed our dietary restrictions to our servers that evening. The food, drinks, and atmosphere were everything!! Even our gluten-free friend was able to enjoy some special bread. The pacing of the meal was also exceptional. We never felt rushed, giving us time to chat and laugh in between. The wine and mocktails were served at the perfect temps (gotta love icy cold white wine). The main

Ashley Wright★★★

the view was amazing. the food was good for the most part, but my husband ordered the filet mignon and alaskan crab (the special), and the crab was significantly overcooked. we let our server know, but it's disappointing spending $90 on an entree and the chef plated and served guests more than half a portion of overcooked crab. Our server also asked if we were celebrating anything, in which I just ran the CDA marathon traveling from Ohio, but there was little interest from the server, why even ask? (and we weren't offered a celebration dessert, as other reviewers mentioned). The experience fel

Aaron Wideen★

We attended the Beverly’s Sweetheart Dinner for Valentine’s Day and left extremely disappointed, especially given the price. The dinner was $100 per person plus a $40 service charge, and the experience did not match the expectations set when we booked. When I made the reservation, I was told Beverly’s would be closed to regular diners because of this event. Based on that, we expected the dinner to take place in the actual Beverly’s restaurant. Instead, we were seated in a back conference room with no view. One of the main reasons we chose Beverly’s was for the atmosphere and the lake views, s