Fish Village

“Great food, excellent service, and a memorable dining experience.”

Gary Trinh★★★★

If you love fresh seafood, this is a must go place, but on a pricey side. Good news is that they eliminated the kitchen fee charges. They serve authentic Cantonese seafood which reminds me of eating in Hong Kong. Their service staffs are very attentive. Loved their live king crab, they serve it in 3 ways, we like them as follow: first, steam with garlic sauce and noodle underneath the crab. Second, fry and third is fried rice. Steam oysters are excellent. Shrimp was exceptional. Steam fish was very good. Fried spare rib was ok. But overall, we loved their food a lot.

Deepak Kurian★★★★★

Had a great meal at Fish Village in Flushing. We ordered the lobster and scallops, and both were excellent. The lobster was fresh, flavorful, and cooked perfectly, while the scallops were tender and not overcooked at all. Everything tasted high quality and well-prepared, with classic flavors done right. The portions were generous, and the meal felt very satisfying. If you’re looking for solid seafood in Flushing, Fish Village is definitely worth a visit.

Feier Ou★★★★★

Great food. King crab has three ways to cook. Highly recommend salty egg yolk. Service is great as well.

Chang Cui★★★★★

I had a wonderful experience at this Chinese seafood restaurant! The seafood was incredibly fresh, perfectly cooked, and full of flavor. Every dish we ordered was delicious, and the chef was even able to customize the flavors to our preference. The portions were generous, and the presentation was beautiful. If you love authentic Chinese seafood, this is definitely the place to go.