Nisen Sushi
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Über das Lokal
Owners Tom Lam have revolutionized the way sushi is prepared on Long Island as each diner is taken on an epicurean adventure. The modern menu created by Executive Sushi Chef highlights the bold flavors of Asia and features the highest quality ingredients. All within the stunning interior space designed by Horst Design International.
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Das sagen die Gäste
“Always great atmosphere, excellent service and amazing food selection!”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Robert Muffaletto★★★★★Food: Nisen is one of those sushi spots where the menu gives you a lot to work with, but the fish is still the main reason to go. The sushi and sashimi taste fresh, clean, and properly handled, which is always the first thing I care about. The salmon, tuna, yellowtail, and white fish all have that good texture where they feel rich and smooth without tasting tired. The classic rolls are dependable, but the specialty rolls are where Nisen feels a little more fun. They have enough variety to make the meal interesting without every roll turning into the same heavy mix of sauce and crunch. The spic
Adam Arguijo★★★★Food was decent , duck buns where torn on bottom made them hard to eat, plan to come back for a booth next time
S. SAF★★★★★We have not had the opportunity to dine in but takeout has been above and beyond consistent in quality and service with staff handling takeout. Discovered this place at a private event which they handled partial catering having sushi made in front of you at a wedding. It was amazing so we stopped by to take sushi home the next day after all we talked about was the sushi. Highly recommend for private events!
Young Kang★★★★★Had great dinner. If you go there enough times, good chance you will meet Mr Tom Lam, the owner. We call him “sake bomb Lam” for a reason. Try all of their fun dishes.
Bewertungen stammen von Google.
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