Wings Plus

“Loved the vibes and the homemade bleu cheese dressing.”

Vivian Elizabeth★★★★★

Took a road trip up from Miami today with the family and stopped at Wings Plus so glad we did. Hands down one of the best meals we’ve had in a while. The fries were out of this world, wings were on point, and the homemade blue cheese had a unique flavor that really stood out. Every sauce we tried was excellent. What really made the experience though was the service. Our server, Bill D, was phenomenal attentive, friendly, and great with the kids. Easily some of the best service we’ve had anywhere. All four of us ate for about $45 and left completely full. Food came out hot, everything was de

Tiffany Mosca★★★★★

Once again, Wings Plus on Sample Road did not disappoint! 🇺🇸🔥 We catered Philly sliders and racks of ribs for our Fourth of July celebration, and they absolutely hit the spot! Everything was fresh, flavorful, and so delicious. Thank you for helping make our holiday even better. We will definitely be back! ❤️🤍💙

Joe Graham★★★★★

This place is great. It has been here for many many years and keeps their regular clientele happy as well and surprising newbies that stop in. I have a rule of thumb when it comes to deciding what to order from a restaurant that features the name of a menu item in their name. Since this is Wings Plus, I always order a few wings, which I like with the barbecue sauce and they are great. This time, a few things went wrong with our most recent visit. But they were all handled in the right way, which shows how well the staff handles adversity, which inevitably will happen. I ordered the Philly Che

Alexander Novell★★★★

Wings plus has been a long time staple of mine to get a good (however often quite wet) cheesesteak. The service is always nice, my one qualm is the Owner’s proclivity for having political images and campaign posters in the restaurant. I never eat my wings plus meals in the restaurant because of this. I feel like they’re probably alienating a large portion of the community with that but I doubt the owner cares much considering it was quite crowded on a Wednesday lunch. I bet the cheesesteak would be less wet if I ate it in the restaurant