Carmelo's Restaurant

“Everything was excellent: food, drinks, service and atmosphere!”

michael sermino★★★★★

This Place is absolutely Amazing. We found it on Tiktok and decided to give it a Try We showed up with no reservation but we got seated immediately. I would recommend making a reservation. Food was On Point Services was amazing. If i remember correctly Tate took care of us and was Great!!! OxTail Ragu, Crispy Garlic Alfredo and the Potatoes All absolutely delicious!!! My Favorite was the Hand Pulled Mozzarella with Focaccia. It was Soooooo Good!!!! Please check it out you will fall in Love!!!

Todd Barton★★★★★

Went to Carmelo's with my mother and sister. It was my 2nd time and their 1st time. My first visit was absolutely outstanding and was hoping the 2nd one would be just as good. It was not just as good, it was phenomenal. Starting with our server, Harris, was on top of all of our needs from the start. Extremely attentive and knowledgeable about the menu and the wine list. She happily went through the entrees and shareables with us and made some really great recommendations. We had the mozzarella with focaccia bread. Delicious. For my entree I had the Crispy Garlic Alfredo and let me tell you it

Abby Kump★★★★★

This was a great restaurant and experience! The atmosphere is cute and cozy and perfect for a date night or a dinner with friends. We got the mozzarella, simple green salad, oxtail ragú, and crispy garlic Alfredo. Everything was delicious and the portions were generous. I was excited to see some great mocktails on the menu. We will definitely be back!

Constance Harris★★★★★

We had an incredible experience here! The atmosphere is perfectly romantic and relaxed—ideal for a slow, enjoyable dinner. Our server, Kristen, provided excellent service; she was attentive, knowledgeable, and her recommendations were absolutely spot on. The food was the real star. We started with the focaccia bread and the cauliflower appetizer—I had never had it before, but based on her suggestion, we tried it and it was wonderful. For the main courses, the Oxtail Ragu was rich and deeply flavorful, and the Red Fish with lemon and capers was fresh and bright. We also had a side of green bean