The Cellar Restaurant

“The service by Lena & Hazel was excellent and our food was delicious.”

Greg Thomas★★★★★

This was a real fine dining experience. A bit of a throw back to when restaurants took the time to match napkins to you pants and employed a dress code. Our server Joseph, was perfect. Attentive and helpful, always close by when you needed something. The food was exceptional. A thoughtful and delicious take on northern Italian cuisine. Dishes were flavorful and fresh, not over seasoned. For the level of service and the quality of the food the prices are very reasonable. We will definitely return and recommend to friends.

Ayumi Artistry Studio★★★★★

We came here for my best friend’s birthday, and it felt like the right place for the occasion. The restaurant is inside a historic home built in 1907, and the atmosphere reflects that. It has an elegant feel that is different from most places around Daytona Beach. There is a dress code, and reservations are required. It’s a good choice for a birthday, anniversary, or any night when you want something a little more elevated.

Willy Roble★★★★

A very pleasant place for dinner. Cozy. Excellent service. Excellent dishes. We tried the appetizer and entrée specials. The calamari and the fish were incredible, as was the pasta with crab . Excellent wine selection. Congratulations!

Josh Maxson★★★★★

Best restaurant in the Daytona area by far. I have dined here many times. Every dish is like a piece of art. Lena, the owner, is very kind. If you don’t know what to get, ask her, you won’t regret it.