SavannahBlue
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Über das Lokal
SavannahBlue — Bar in Times Square, Detroit, United States. Für einen ruhigeren Besuch bietet sich Freitag an. Es hat lange geöffnet, bis 23:00. Preisniveau: mittel. Außerdem: Außenbereich, Tischreservierung, Lieferservice, Essen zum Mitnehmen. Bekannt für mac and cheese, fried chicken, crab. Mit 4.3★ aus 2757 Bewertungen zählt es zu den beliebtesten Lokalen in Detroit.
Ausstattung
Was Gäste erwähnen
- Service8
- Ambiente7
- Essensqualität3
Häufig gestellte Fragen
Wo befindet sich SavannahBlue?+
SavannahBlue befindet sich in 1431 Times Square, Detroit, MI 48226, Detroit.
Was für ein Lokal ist SavannahBlue?+
SavannahBlue ist ein Bar in Detroit.
Wie sind die Öffnungszeiten von SavannahBlue?+
SavannahBlue ist Montag, Dienstag, Mittwoch geschlossen. SavannahBlue hat lange geöffnet, bis 23:00.
Hat SavannahBlue sonntags geöffnet?+
Ja, SavannahBlue hat sonntags geöffnet.
Kann man bei SavannahBlue reservieren?+
Ja, bei SavannahBlue kann man online einen Tisch reservieren.
Wann besucht man SavannahBlue am besten?+
Am meisten los ist Samstag, am ruhigsten meist Freitag.
Wie teuer ist SavannahBlue?+
SavannahBlue ist preislich mittel.
Was bietet SavannahBlue?+
SavannahBlue bietet Outdoor seating, Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations.
Lage
Das sagen die Gäste
“The food, drinks, service and atmosphere were amazing.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Kalynn Hawkins★★★★★The food was amazing!! Everything we tried tasted phenomenal, the service was quick and flexible, and the atmosphere was quiet and calm for a Sunday afternoon. My order: fried chicken breast w yams & greens Mom’s order: fried catfish w yams & greens w a side of Mac & Cheese Uncle’s order: fried red snapper w wild rice -Appetizer: crab dip & chips -Side of cornbread muffins Sunday afternoon (3pm ish) Parking: free street parking where available Attire: classy Staff: nice and accommodating
Courtney Frilot★★★Savannah Blue has a great atmosphere—perfect for a date night. The red snapper was the standout: flaky, tender, and flavorful (served whole, so a little work). The crab cake was also delicious, just overpriced. The kale Caesar was a nice twist, too. Service was slow and we never got the cornbread, and the mac & cheese and collard greens were underwhelming. Overall, great vibe and strong mains, but a few misses.
Sharon Nwani★★★Not a bad vibe. Food was great, service was good as we had significantly more wait time than was needed for a sparsely populated restaurant (at the time we were there) and that took out of my experience. The dessert was the best part.
Carl Hudgins★★★★★Everything we ordered was delicious—started with a mix of appetizers, then the fried chicken stole the show, and the sweet potato pie for dessert was the perfect ending. The atmosphere is low-key and cozy, a little dark but super inviting, and the staff made the night even better with their friendly, attentive service. Everything came out at a good pace, so we could enjoy the meal without feeling rushed. It’s the kind of place that hits all the right notes: great food, chill vibe, and staff that make you feel welcome. Honestly, it felt like a little hidden gem, and I can’t wait to go back and
Bewertungen stammen von Google.
Bewertungen
Noch keine Bewertungen — sei der Erste, der SavannahBlue bewertet.



