The Village Inn

Arvydas Saffari★★★★★

The Village Inn is hands down one of the best dining spots in Dracut — classic, cozy, and absolutely crushing it when it comes to food. I went all in and ordered the bone-in tomahawk, prime rib, and surf & turf, and every single bite was unforgettable. The tomahawk? A showstopper. Perfectly cooked, full of rich, smoky flavor, and so tender it practically melted off the bone. The prime rib was just as impressive — juicy, flavorful, and carved to perfection. And the surf & turf combo? Absolute indulgence. The steak was buttery and seared just right, and the seafood was fresh and perfectly seaso

J TAYLOR★★★

Prime rib was cooked to perfection unfortunately the smallest cut is 16oz. The beef barley soup was hot and tasty. The other dinner had the Mac and cheese large portion delicious hot . The service was ok the dinning room needs work the booths can be uncomfortable we sat at a table and the wait staff keep bumping into my chair.

linda brunelle★

My husband got the French Onion soup he had to wait 20-25 minutes for it. When he got it the cheese wasn't melted and it was very salty it was in a cup. The waitress had brought out our meal but had to bring his back in because he was waiting for his French Onion soup. My meal got cold. They brought his meal back out after he finished his soup which he wasn't happy with. The manager had never come out to talk with us. The waitress asked if the manager came out and we told her no she didn't. We had been a regular customer for quite a few years and we never a problem with them. We always love

Alan Carrier★★★★★

My wife and I ordered the baked Atlantic Haddock with baked potato carrots. We normally get the prime rib but, this time we got something different. It was the fantastic! The size of the piece of fish (thickness) was exceptional. Keep up the great restrauant quality and pricing!