The Old Spaghetti Factory

“Always great food, always great service, and always a cool atmosphere.”

Cori Harper★★★★★

Great for large parties. We reserved it in advanced and we got a private room. The served was excellent. I love the fact that the food comes with soup and salad, plus dessert. Great for the price. Variety of options for all ages. Fresh bread on the table. Italian soda drinks. Cute trolley in the center on the restaurant.

Julie Elefante★★★★

Good service, especially considering how busy it was. Food was pretty good--longtime fan of their pasta with mizithra and butter, and happy they offer angel hair/cappellini. Spumoni was a tasty finish. We also ordered Italian cream sodas and really like the free glasses we got to bring home. Decent account of parking in the back. Place was a bit dusty around the edges, but the tables and seats were clean, and it's a fun atmosphere.

American Girl★★★★★

Fast service and little time to wait for a table. Very nice atmosphere and great service. The food was absolutely delicious and I loved every bit. I definitely recommend eating here. Had the fettuccine Alfredo and it was nothing like the jar, so much better. The food was buttery and rich, I loved it. Will be glad to go back! Looking forward to it

Lorenzo Warfel★★★★★

AN ESTABLISHED CLASSIC! Founded in 1969 by Guss and Sally Dussin, The Old Spaghetti Factory is still family owned and operated, serving homemade meals and creating a memorable dining experience. I ordered the SPINACH & MEAT TORTELLINI! This dish gets massive recognition from me. The meal is essentially hat shaped pasta stuffed with roasted chicken and Mortadella, topped with Alfredo sauce and shredded Romano Cheese. It was the best 940 calorie meal for $19.99 I've had in a while! I topped my lunch off with dessert, spumoni was on the menu so I had to try it! I was very pleased. Our server Lis